Santa Fe Southwestern Rub
Ingredients:
10T CHILI POWDER 5T CUMIN 5T GARLIC POWDER 5T OREGANO 5t BLACK PEPPER 2.5t CINNAMON 2.5t SALT 1.1/4t CAYANNE
Preparation:
Combine all ingredients. use on pork or chicken,allow at least 4 hours for rub to flavor meat. |